Hawaii - Honolulu - Samoan Typhoon (Beverage)

[Olga Drozd]

Hawaii - Samoan Typhoon (Beverage)

1/2 cup fresh lime juice
1/4 cup fresh orange juice
1/4 cup pineapple juice
2 Tablespoons liquid honey
1/4 cup passion fruit
1/2 cup Ron Rico dark rum
2 Tablespoons Meyers rum
2 Tablespoons 100-proof vodka

GARNISH:

2 pineapples slices
2 sugared maraschino cherries

Combine all ingredients in a stainless steel mixing cup over shaved ice. Chill.  Then place in blender and mix for 30 seconds.  Pour mix into 2 large (21-ounce) brandy inhalers.

Garnish with a pineapple slice and a sugared maraschino cherry.  Serves 2.