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Olga's Tried, Tested and True Recipes
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Olga's Ukrainian Babka
Ukrainian Easter Babka, this is a very spongy Babka.
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Greek Baklava
Not too sweet with a hint of lemon and a touch of orange flower water. Layers of flaky phyllo dough with juicy honey syrup and crunchy walnuts and/or almonds or pistachios.
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Vegetable Beef Stew With Kale
This is a robust, rich thick and full of flavor stew. It contains parsnips, portobello mushrooms caps and earthy kale with carrots and potatoes.
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Ukrainian Yabluchnyy Korzh
This is a delicious cookie crust -- rich with eggs, butter and sour cream and is filled with a generous layer of apples.
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Ukrainian - Cheesecake (Syrnyk)
A lovely cheesecake with cookie crust and crumb topping. Made with three kind of cheeses, pressed dry cottage cheese, pressed cottage cheese and cream cheese.
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Ukrainian Rustic Village Bread
This is a lovely simple rustic chewy bread with a crisp crust.
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Ukrainian - Orange Sour Cream Rings
These are not too sweet crispy delicate pastry rings.
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Meatballs and Marinara
These meatballs are very tender with a rich sauce. This recipe involves some advance work, but once everything is in the slow cooker, you've bought yourself hours of freedom with a delicious meal.
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Olga's Varenyky (Perogies)
This dough is very tender and very easy to work with.
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Ukrainian Upside Down Apple Cake
A light yeast raised batter bakes atop of a delicious brown sugar, honey, nut, and sliced apple base.
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Three Tiered Lemon Glazed Kalach
This festive sweet bread with lemon glazed topping can be made for any occasion.
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Ukrainian Nalysnyky z Syrom
Tender Nalysnyky with a light cheese filling.
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Myhdaloviy Kalach
Three almond filled strands intertwine to make this Almond Braid.
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Ukrainian Easter Paska
A pretty loaf with a braided top. Lower in calories than most other recipes for Paska.
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Olga's Sorrel Soup
This is my son's favourite soup. He is a vegetarian so I use vegetable stock. For best flavour use homemade chicken broth.
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Ukrainian Poppy Seed Roll
Olga's Ukrainian Christmas poppy seed roll.
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Ukrainian Khrusty/Verhuny
These crisp, light Khrustyky are fried like fritters. They are best eaten on the day they are made and are lovely served with coffee or tea.
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Ukrainian Braided Buns - Kolachyky
This 2 strand braid looks like a 3 strand braid. Buns are very light, fine grained and tender.
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Raspberry Cream Cheese Crumb Cake
In this tender cake, a tangy berry strudded cream cheese filling comes between the batter and the crumb topping.
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Pork Tenderloin "Ribs" w/BBQ Sauce
This is a boneless "Ribs" made with lean pork tenderloin with a tasty barbecue sauce and it will satisfy your rib-meat craving without the fat.
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Ukrainian Pyrih with Cabbage Filling
Tender, light dough with a delicious filling.
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Poppy Seed Filled Pampushky
Ukrainian Pampushky are always a great favorite at Christmas time. "Pampushky" means puffs.
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Ukrainian Christmas Kalach
The name is derived from a Ukrainian word “kolo”, meaning a circle, which is an old symbol of eternity and general welfare.
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Cranberry Cheesecake
This is a luscious creamy cranberry cheesecake with walnut crust.
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Varenyky (Perogies)
This popular Ukrainian dish Varenyky is also known as pyrohy, perogies or potato dumplings.
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Lemon Meringue Pie
With a flaky pie crust, tart lemon filling and soft meringue on top.
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Sweet Bread - Bulka
Soft and tasty.
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Ukrainian Filled Yeast Pyrizhky
Everyone loves these pyrizhky they are light and tender and the best you have ever tasted if I say so myself.
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Ukrainian Dried Pea Pyrizhky
Vegetarian alternative, these are light and tender baked traditional Ukrainian Pyrizhky. These buns are stuffed with dried split peas, and can be served as a meal on their own or as a side dish.
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Vegetarian Cabbage Rolls
My son is a vegetarian so I try to make food with some kind of protein in it.
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Sunflower Sweet Bread
This delightful sweet bread with its orange flavoured glaze and apricot jam inside the petals is so delicious and tangy.
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Poppy Seed Filled Horns
Ukrainians are very fond of poppy seeds. This dough is rich, tender and not too sweet. The filling is dark with poppy seeds and raisins with a touch of honey for sweetness.
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Ukrainian Potato Pancakes
These pancakes made of coarsely grated potatoes are also known as terchenyky or deruny.
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Syrny Kolachyky / Cheese Filled Buns
This is a very soft dough and you don't knead it on the counter.
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Boston Cream Pie
Boston cream pie isn't really a pie, but a layer cake that combines layers of butter cake or spongecake, filled with pastry cream, and topped with a chocolate frosting or ganache.
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Ukrainian Butter and Egg Bread
This is a beautiful, easy to make -- close textured bread which slices beautifully. It makes the best toast and is excellent for tea sandwiches.
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Ukrainian Stuffed Buns
A delicious light and tender dough with a delightful filling of Kasha, mushrooms, and raisins.
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Prince Regent Torte
The Prinzregententorte is Bavaria's unofficial "chocolate sweet" - six thin vanilla sponge layers sandwiched together with the richest chocolate butter cream ever.
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Masa Tart
Masa crust is very tender with a delicious corn flavor. A lovely tender filling made with ricotta and mascarpone and fresh chopped chives and thyme.
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English Muffin Bread (Bread Machine)
This is a really good, easy way to get that English muffin taste and texture. Great bread for toasting, then slathered with butter and drizzled with honey.
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Ukrainian Makovyy Korzh
This is a very tender, and buttery pastry (no sugar in the pastry) and it is filled with a spongy cake like filling of canned poppy seeds and ground poppy seeds.
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Rohalyky ("little horns")
Rich little cookies filled with nuts, brown sugar, cinnamon and cocoa. Usually made with yeast but this recipe is made with cream cheese and butter.
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Greek - Milk Pita (Galatopita)
Easy to make and not too sweet with a thin layer of buttered and cinnamon sugared layers of filo dough on the bottom. A soft egg and sugar topping is added to protect the custard as it bakes.
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Ukrainian Soft Rolls (bulochky)
Tender, spongy and delicious. Serve with coffee or with a meal. Slice and toast the buns once they get a little dry and they will become soft and spongy again.
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Skillet Macaroni and Cheese
Easy to make Skillet Macaroni and Cheese, tastes better than the box – it's rich and creamy.
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Sweet and Sour Coleslaw
A tasty variation on a theme with lots of colour.
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Slow Cooker - Kutya/Kutia
Kutya, a cold porridge, is traditionally served at Ukrainian Christmas Eve dinner.
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Black Forest Torte
Elegant in the old world tradition. Very light cake layers. There is no baking powder or soda in the cake.
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Chocolate Swirl Coffee Cake
Tender and light with swirls of chocolate, If you want more chocolate just increase the butter spread on the dough and increase cocoa/sugar filling.
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Ukrainian Easter Paska
This Ukrainian Easter Paska recipe makes delicious sweet egg bread that can be decorated.
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Ukrainian Vegetable Vinaigrette
Delicious potato salad made with beets, pickles, white beans, apple, onions, and carrots.
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Poppy Seed Filled Crescents
This recipe is not as rich as the other recipe here for poppy seed Filled Crescents (Ukrains'ki Rohalyky). This recipe has less butter and no sour cream and no eggs in the dough.
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Browse or search our collection of more than 1,000 Ukrainian recipes and over 6,000 international recipes from around the world, from holiday to everyday recipes. We have traditional Ukrainian recipes (food) like Varenyky (Perogies), Borshch, Paska, Babka, Kovbasa, Kolach, Kutia, and many more.
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